Easy Peach Turnovers

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Total Time: 35 minutes

Servings: 8

Easy Peach Turnovers: Using canned peach pie filling and puff pastry dough, these may merely be the easiest breakfast or dessert you tin make!

easy peach turnovers

Easy Peach Turnovers

If you lot dearest easy breakfast recipes, or you need a quick dessert to serve after dinner, these peach turnovers are going to stone your world!

Not only are they easy, but they employ everyday ingredients, can be made in a pinch and are so comforting, yet impressive to look at!

Just iii Ingredients:

Would you believe that this recipe only takes 3 ingredients! (Unless you also prefer to drizzle a sweet icing over the peak as shown beneath!)

What you'll need:

  • Puff Pastry
  • Canned Peach Pie Filling
  • Egg

It'due south the perfect like shooting fish in a barrel recipe to make for guests, or for the kids on a lazy weekend!

Try other pie fillings like:

  • Apple
  • Ruddy
  • Huckleberry
  • Chocolate pie filling
  • Lemon pie filling
  • Strawberry
  • Blackberry

Try Mixing in Other Ingredients with the Above Fillings:

  • Pecans/Nuts
  • Cheese
  • Cream Cheese
  • Chocolate Chips
  • Coconut
  • Caramel
  • Peanut Butter
  • Nutella
  • Strawberry or Grape Jam
  • Savory Ingredients: Sausage, ham, eggs, bacon, cheese, rice, taco meat, etc.

You'll Also Love:

  • Easy Blueberry Turnovers
  • Brioche French Toast
  • Easy Blueberry Pancakes
  • Snickers Apple Salad

How to Brand Turnovers with Puff Pastry

easy peach turnovers recipe

Full, printable recipe card towards the end of this post!

I'1000 not sure if there's anything amend than a puff pastry or crescent rolls when it comes to making a quick recipe.

We've used puff pastry to make appetizers, similar these Rotel Chicken Empanadas and crescent rolls to brand these Chicken Bacon Ranch Crescent Bites.

They make baking so easy and they're extremely versatile.

And so when information technology comes to making a turnover, I'll achieve for puff pastry ANY day!

Preheat your oven to 350 degrees F. and gear up a blistering sheet with nonstick spray and/or parchment paper

puff pastry dough

To begin making the turnovers, ringlet out the puff pastry dough and pinch the seams together if necessary and so cut into 4 equal squares.

peach filling for turnovers

Next, add 1 heaping tablespoon of peach filling to the center of each square.

egg wash on edges of puff pastry

Place some of the egg white on two joining sides of the square to help hold the turnover together.

sealing edges with fork

Side by side, roll the opposite side over the filling and press down the sides to seal.

pressed edges on turnovers

Using a fork, printing along the sides of the pastry.

turnovers on baking pan

Place the turnovers on the prepared baking sheet and bake at 350 degrees for 25-30 minutes or until the dough is gilded chocolate-brown.

peach turnovers on cooling rack

OPTIONAL Turnover Glaze:

Definitely not required for these peach turnovers to taste astonishing, but it adds a sweet touch when you lot can likewise add a slight drizzle of a powdered sugar glaze.

WhatYou'll Demand:

  • powdered saccharide
  • margarine or butter
  • vanilla
  • milk or half-and-one-half

for this like shooting fish in a barrel, basic powdered sugar coat from Pillsbury!

drizzle on peach turnovers

What to Serve Turnovers With:

If you're hosting a political party or brunch and need to serve your guests more than turnovers, making this piece of cake quiche recipe is swish, yet then piece of cake you'll wonder why you don't make it for your family unit on repeat!

simple turnovers with pie filling
peaches inside of puff pastry

easy peach turnovers

Easy Peach Turnovers

Piece of cake Peach Turnovers: Using canned peach pie filling and puff pastry dough, these may just exist the easiest breakfast or dessert you lot can make to tackle that sweet tooth!

Prep Time 10 mins

Cook Time 25 mins

Full Time 35 mins

Form Breakfast, Dessert

Cuisine American

Servings 8

Calories 346 kcal

  • one package package puff pastry two sheets
  • 1 21 oz. canned peach pie filling
  • 1 egg beaten

Prevent your screen from going dark

  • Preheat your oven to 350 degrees F. and prepare a blistering sheet with nonstick spray and/or parchment paper

  • Roll out the puff pastry dough and compression the seams together if necessary. Cut both sheets into 4 equal squares.

  • Add together one heaping tablespoon of peach filling to the heart of each square.

  • Identify some of the egg white on ii joining sides of the square to assistance concur the turnover together.

  • Roll the opposite side over the filling and press down the sides to seal.

  • Using a fork, press forth the sides of the pastry.

  • Place on prepared baking sheet and bake for 25-30 minutes or until the dough is golden chocolate-brown.

  • Serve warm and savor!

Experience free to utilise a different type of pie filling to make a variety of turnovers! For example, strawberry, blueberry, apple, etc.!

Go on in mind that the nutritional data provided below is merely a rough estimate and variations can occur depending on the specific ingredients used.

Serving: 1 turnover | Calories: 346 kcal | Carbohydrates: 28 g | Poly peptide: v k | Fat: 24 thousand | Saturated Fat: 6 chiliad | Cholesterol: twenty mg | Sodium: 160 mg | Potassium: 45 mg | Fiber: one g | Sugar: i g | Vitamin A: thirty IU | Calcium: 9 mg | Fe: 2 mg

Nutritional information is based on third-party calculations and should be considered estimates. Bodily nutritional content will vary with brands used, measuring methods, portion sizes and more.

Keywords breakfast turnovers, easy turnover recipe, peach turnovers

Allow us know how it was!

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Easy peach turnovers using puff pastry

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Source: https://fantabulosity.com/easy-peach-turnovers/

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